Welcome to May!

Well April whipped by just as fast as the Easter bunny!

The first half of the month was a quiet two weeks, but our regular April guests have returned! Most of them dodged the Easter weekend though. Easter festival is over for another year. It was rather loud this year, but we just have to tell ourselves “it’s only a couple of days”. The general feedback on the island is that it was a great show and one heck of a party. We went and took the kids to their first parade. Not too sure what Connor enjoyed more… the big trucks or the dancing ladies! Lennon enjoyed the fact that he got to be strapped onto mommy. That’s his happy place for sure. The parade was short and sweet but a good first post Irma parade.

Valerie, Ian and Tina all enjoyed their time off the rock… and yes Valerie even brought back a whole box of French pastries for us! OMG were they tasty! The entire box only lasted two days. What can we say… all of us have a sweet tooth.

Island time has had its “soft” opening! They welcomed their first guests last week. I would show you pictures, but you guessed it… right down to the wire again! The master bedroom still has work to complete so the house will be closed again until June. We promise to get some pictures next month.

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The final villa to come back on rental will be Virgin Oriental. They are still doing major renovations. We are hoping it will be ready for the winter season though.

The rebuild of Plum Tree, one of our two bedroom houses, is now in the planning stage. It will be the same “triple pod” concept as before. Deltec is at the drawing board now getting the plans ready. While they work on that, Ian is on site here making sure it will actually fit. How you ask? Very creatively with some scrap wood and left over festival flags! We have to make sure the roof height will not obstruct the views from the houses behind it. Fingers crossed but it looks like we are in the clear.

Work has begun to water proof Tina’s basement apartment at her house, and a contractor has been selected for the rebuild of the upstairs. Ironically, the selected contractor worked on the original house! He was determined to do the rebuild since the original house was one of his all time favorite builds. Not sure the timeline for construction, but maybe we can convince him that a nice Christmas bow would be a lovely touch!

Up at Oil Nut Bay they have opened their new restaurant, Nova. Christine and David checked it out for us at the grand opening. (Lennon got to hang out with Auntie Michelle, and they both did great!) They will be serving lunch and bar snacks Saturday – Wednesday, as well as a Sunday Brunch Menu… obviously on Sundays! There is a pool that you can enjoy, as well as over the water hammocks. They still have their beach club and restaurant, but be forewarned they are charging a day pass fee ($125 p/p) for access to that side now.


Photo credit: http://www.bvitraveller.com

Sugar Cane restaurant is also preparing to reopen. They are diligently perfecting their menu and service staff. We are excited to try it out when they officially open. Of course, if they want guinea pigs prior to opening… we are totally game for that too!

At the end of this month (May 26) the annual Poker Run is being held at Leverick Bay. This is an amazing event to watch or partake in. We prefer to park up at Hog Heaven and watch all the boats take off and then head down to Leverick to check out the boats and the afterparty at the end of the day. If you’re interested in coming in for the event we do still have space for that weekend. Hope to see you here!


One thought on “Welcome to May!

  1. It is so wonderful to see all of this recovery and return to more “normalcy” not only at GSB but the entire island. We can’t wait to see the transformation in August! We are thrilled to hear that work in Tina’s house has finally begun; we know that she will be one of the few people ever to be happy with the longer commute to work when all is completed.


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